Get an authentic taste of Mexico on this luscious journey through some of the country’s most famous culinary regions. Meander through Oaxaca’s aromatic markets; take to the streets of Puebla to sample some the city’s local specialties; indulge in fresh seafood on the beach; and take to the streets of Mexico City on a taco crawl to experience a delightful culinary heritage that goes back thousands of years. If you’re after cultural richness, authentic experiences and flavoursome food that’s tinged with fiesta, then this Real Food Adventure is for you.

Highlights

Mexican cuisine is one of the hottest new food trends. This trip take you to the source of some of the nation's most iconic foods, from tacos to mole and beyond

In Oaxaca you'll enter the heart of pre-Hispanic cuisine; taste chiles, chocolate, mezcal and the surprisingly delicious chapulines (grasshoppers)

It may not be edible, but a Lucha Libre (theatrical 'freestyle wrestling') match in Puebla is an entertaining and memorable cultural experience

A fishing expedition out on the Pacific Ocean will have you eating fresh ceviche on one of the best beaches on Mexico's south-west coast